Batch 02Brewing
Cascade again..
Pale Ale
More Cascade, a more neutral yeast, and a little caramel malt. The aim is more hop flavour and bitterness, with the citrus character coming more clearly from the hops.
4.6%Estimated ABV
About this batch.
The first Cascade was deliberately restrained. This batch returns to the same pale ale and changes three things — the hops, the yeast, and a small part of the malt — to explore how they change the character of the beer.
Recipe & brewing notes